Royal Food VS310P Pink compact vacuum sealer is a space-saving and fully automatic machine with different sealing programs, diversified for soft or normal, dry or moist foods.

Extremely easy to use thanks to its user-friendly controls, it allows:

  • fully automatic vacuum process with a choice of 4 programs
  • no-vacuum bags sealing
  • to interrupt the process to create a partial vacuum (indicated for crumbly or delicate foods)

The machine is extremely compact, lightweight and easy to store.

Features

  • Weight: 1.3 kg
  • Dimensions: 35.6×17.9×7.6 cm
  • Sealing bar length: 30 cm
  • Suction capacity: 10 L/min
  • Max. vacuum pressure: 700 mbar

Extremely easy vacuum sealer functioning

  1. Put the food inside the vacuum bag making sure to leave at least 10 cm between the food and the end of the bag
  2. Check that the part to be sealed is perfectly clean
  3. Insert the bag on the sealing bar inside the vacuum chamber
  4. Close the bar by pressing firmly until the side buttons click into place
  5. Make sure the indicator lights are on.
  6. Press and hold the STOP button for one second until the lock LED lights up.
  7. Press the VAC SEAL button
  8. When the machine has reached the maximum vacuum level, the program stops and the sealing process can begin.
  9. Wait 5/6 seconds to allow the machine to perform the sealing.